Outside Skirt Steak | USDA Prime Short Rib and the deep

and the deep

then coated in sesame seeds and perfectly seared

Meat N' Bone's Picanha is G1 Certified USDA Prime

or broiled with kosher salt and cracked black pepper

Outside Skirt Steak | USDA Prime Short Rib and the deepThe 'Ribeye' of Skirt Steaks Our Outside Skirt Steak is the cut true steak lovers seek out the very same prized by top chefs and high end steakhouses. Unlike the thinner, less flavorful inside skirt youll often find in supermarkets, the outside skirt is thicker, juicier, and far more marbled, delivering unmatched tenderness and a rich, beefy flavor that only gets better over high heat. Sourced from premium Nebraska cattle and hand trimmed by our